FT 3313 SEPARATIONS PROCESS SYLLABUS | ANNA UNIVERSITY BTECH FOOD TECHNOLOGY 6TH SEMESTER SYLLABUS REGULATION 2008 2011 2012-2013 BELOW IS THE ANNA UNIVERSITY SIXTH SEMESTER B.TECH FOOD TECHNOLOGY DEPARTMENT SYLLABUS, TEXTBOOKS, REFERENCE BOOKS,EXAM PORTIONS,QUESTION BANK,PREVIOUS YEAR QUESTION PAPERS,MODEL QUESTION PAPERS, CLASS NOTES, IMPORTANT 2 MARKS, 8 MARKS, 16 MARKS TOPICS. IT IS APPLICABLE FOR ALL STUDENTS ADMITTED IN THE YEAR 2011 2012-2013 (ANNA UNIVERSITY CHENNAI,TRICHY,MADURAI, TIRUNELVELI,COIMBATORE), 2008 REGULATION OF ANNA UNIVERSITY CHENNAI AND STUDENTS ADMITTED IN ANNA UNIVERSITY CHENNAI DURING 2009
FT 3313 SEPARATIONS PROCESS L T P C
3 0 0 3
AIM
To understand the principles involved in separation methods.
OBJECTIVES
To understand Principles of separation methods used in the process industry.
To appreciate different equipments developed for separation.
UNIT I SIZE REDUCTION 9
Characterisation of solid particles – Mixing of solids – equipments – storage of solids – size
reduction of solids – Crushing, grinding Cutting-Power requirements-equipments-size
enlargement.
UNIT II FLUID – SOLID SEPARATION 9
Separation of solids & suspension from gas medium-screening- settling- Principles and
equipments-classification-clarification.
UNIT III FILTRATION 9
Filtration – Principles –Equipments-Centrifugal filtration-Principles- equipments – Centrifugal
separation of immiscible liquids.
UNIT IV MEMBRANE SEPARATION 9
Cross flow filtration- Membranes –Ultrafiltration-Microfiltration-Concentration Polarisation -
operation and equipments.
UNIT V DRYING & CRYSTALLISATION 9
Principles of Drying – Drying equipments Principles of Crystallisation- crystallization
equipments.
TOTAL : 45 PERIODS
46
TEXT BOOKS
1. Geankoplis, C.J. “Transport Processes and Separation Process Principles”, 4th Edition,
Prentice Hall, 2003.
2. McCabe W.L., Smith J.C. “Unit Operations in Chemical Engineering”, 7th Edition,
McGraw – Hill Int., 2001,
REFERENCE
1. Richardson, J.E. etal., “Coulson & Richardson’s Chemical Engineering” Vol.2 (Praticle
Technology & Separation Processes”) 5th Edition, Butterworth – Heinemann / Elsevier,
2003.
FT 3313 SEPARATIONS PROCESS L T P C
3 0 0 3
AIM
To understand the principles involved in separation methods.
OBJECTIVES
To understand Principles of separation methods used in the process industry.
To appreciate different equipments developed for separation.
UNIT I SIZE REDUCTION 9
Characterisation of solid particles – Mixing of solids – equipments – storage of solids – size
reduction of solids – Crushing, grinding Cutting-Power requirements-equipments-size
enlargement.
UNIT II FLUID – SOLID SEPARATION 9
Separation of solids & suspension from gas medium-screening- settling- Principles and
equipments-classification-clarification.
UNIT III FILTRATION 9
Filtration – Principles –Equipments-Centrifugal filtration-Principles- equipments – Centrifugal
separation of immiscible liquids.
UNIT IV MEMBRANE SEPARATION 9
Cross flow filtration- Membranes –Ultrafiltration-Microfiltration-Concentration Polarisation -
operation and equipments.
UNIT V DRYING & CRYSTALLISATION 9
Principles of Drying – Drying equipments Principles of Crystallisation- crystallization
equipments.
TOTAL : 45 PERIODS
46
TEXT BOOKS
1. Geankoplis, C.J. “Transport Processes and Separation Process Principles”, 4th Edition,
Prentice Hall, 2003.
2. McCabe W.L., Smith J.C. “Unit Operations in Chemical Engineering”, 7th Edition,
McGraw – Hill Int., 2001,
REFERENCE
1. Richardson, J.E. etal., “Coulson & Richardson’s Chemical Engineering” Vol.2 (Praticle
Technology & Separation Processes”) 5th Edition, Butterworth – Heinemann / Elsevier,
2003.
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