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Monday, November 26, 2012

ANNA UNIVERSITY BTECH FOOD TECHNOLOGY 6TH SEMESTER SYLLABUS REGULATION 2008 2011 2012-2013

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ANNA UNIVERSITY BTECH FOOD TECHNOLOGY 6TH SEMESTER SYLLABUS REGULATION 2008 2011 2012-2013 BELOW IS THE ANNA UNIVERSITY SIXTH SEMESTER B.TECH FOOD TECHNOLOGY DEPARTMENT SYLLABUS, TEXTBOOKS, REFERENCE BOOKS,EXAM PORTIONS,QUESTION BANK,PREVIOUS YEAR QUESTION PAPERS,MODEL QUESTION PAPERS, CLASS NOTES, IMPORTANT 2 MARKS, 8 MARKS, 16 MARKS TOPICS. IT IS APPLICABLE FOR ALL STUDENTS ADMITTED IN THE YEAR 2011 2012-2013 (ANNA UNIVERSITY CHENNAI,TRICHY,MADURAI, TIRUNELVELI,COIMBATORE), 2008 REGULATION OF ANNA UNIVERSITY CHENNAI AND STUDENTS ADMITTED IN ANNA UNIVERSITY CHENNAI DURING 2009

AFFILIATED INSTITUTIONS ANNA UNIVERSITY, CHENNAI R - 2008 B. TECH. FOOD TECHNOLOGY 6th SEMESTERS CURRICULUM AND SYLLABI

SEMESTER VI
CODE NO COURSE TITLE L T P C
THEORY
IB3311 Chemical Reaction Engineering 3 0 0 3
IB3312 Genetic Engineering 3 0 0 3
FT3313 Separation Process 3 0 0 3
FT3314 Food Processing and Preservation 3 0 0 3
GE3403 Total Quality Management 3 0 0 3
E2 Electives II 3 0 0 3
PRACTICALS
GE3318 Communication Skills and soft skills Lab 0 0 2 1
FT3318 Bio Process Lab 0 0 6 3
FT3319 Genetic Engineering Lab 0 0 4 2
TOTAL 18 0 12 24

ELECTIVE II
CODE NO COURSE TITLE L T P C
IB 3005 Process Economics and Industrial Management 3 0 0 3
MA 3021 Numerical Methods 3 1 0 4
FT 3007 Technical Writing & Communication 3 0 0 3
IB 3008 Metabolic Engineering 3 0 0 3
FT 3009 Dairy Product Processing 3 0 0 3


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